Turkey, catfish, ham. brisket, cinnamon apples, yams, hush puppies, banana pudding, pumpkin pie, the list goes on. The State Park has a beautiful resort right on Pickwick Lake so we went up there for lunch with LynnAnne and Boyd from Bushranger. Even though they ran out of turkey just as we approached the buffet there was still plenty of everything else. Great food and great company, who could ask for anything more.
|Boyd, LynnAnne and Garth|
When we got back to the marina Garth did some painting and polishing. LynnAnne and Boyd did some housekeeping and I did some on line shopping.
|Spiders and ladybugs are not welcome boat guests!|
|Polishing never ends!|